I'm eating my dessert of half a banana and a small fresh apricot. I successfully resisted my mom's Rice Krispies treats.
I'm realizing that one can get used to this non-sugar lifestyle. At times this adjustment has been very difficult, but at other times it's not been difficult at all.
It is difficult when my thoughts drift to food, especially when I think about taste and texture -- what cotton candy tastes like, what jamoncillo (Mexican candy) feels like melting in my mouth. At those times it is almost unbearable not to be able to have it.
But when I don't overthink it it's fine. So what, fruit instead of ice cream at night, does it really matter? Nuts instead of M&Ms, am I really denying myself very much? My body certainly doesn't miss the extra calories.
I do think it would be hard to eliminate all sweet things from my diet. Fruit has been my saving grace during this time. I bought a package of dried figs for 98 cents this week. Those are so sweet they almost are like candy. Plus as a bonus they remind me of Fig Newton cookies.
I suppose the point of this is that there is nothing impossibly difficult about this diet, mostly it is just a few simple substitutions and some discipline to not give into the cravings.
Wednesday, August 01, 2012
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